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Microwave Heating Causes Rapid Degradation of Antioxidants in Polypropylene Packaging, Leading to Greatly Increased Specific Migration to Food Simulants As Shown by ESI-MS and GC-MSALIN, Jonas; HAKKARAINEN, Minna.Journal of agricultural and food chemistry (Print). 2011, Vol 59, Num 10, pp 5418-5427, issn 0021-8561, 10 p.Article

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A test procedure to characterise the heating performance of domestic microwave ovensJEFFERY SWAIN, Mark; SPINASSOU, Adrien; LYRA SWAIN, Maria Veronica et al.International journal of food science & technology. 2008, Vol 43, Num 1, pp 15-23, issn 0950-5423, 9 p.Article

Migration and characterisation of nanosilver from food containers by AF⁴-ICP-MSARTIAGA, G; RAMOS, K; RAMOS, L et al.Food chemistry. 2014, Vol 166, pp 76-85, issn 0308-8146, 10 p.Article

Determination of paraffins in food simulants and packaging materials by liquid chromatography with evaporative mass detection and identification of paraffin type by liquid chromatography/gas chromatography and fourier transform infrared spectroscopySIMAL-GANDARA, J; SARRIA-VIDAL, M; RIJK, R et al.Journal of AOAC International. 2000, Vol 83, Num 2, pp 311-319, issn 1060-3271Article

Evaluation of a UV absorber added to PET bottles for edible oil packagingCOLTRO, Leda; PADULA, Marisa; SEGANTINI SARON, Elisabete et al.Packaging technology & science. 2003, Vol 16, Num 1, pp 15-20, issn 0894-3214, 6 p.Article

Migration of fluorochemical paper additives from food-contact paper into foods and food simulantsBEGLEY, T. H; HSU, W; NOONAN, G et al.Food additives and contaminants. 2008, Vol 25, Num 3, pp 384-390, issn 0265-203X, 7 p.Article

Migration of trimellitic acid from epoxy anhydride can coatings into foodsFANKHAUSER-NOTI, A; GROB, K.Food additives and contaminants. 2004, Vol 21, Num 7, pp 711-718, issn 0265-203X, 8 p.Article

Release property and antioxidant effectiveness of tocopherol-incorporated LDPE/PP blend filmsZHU, X; LEE, D. S; YAM, K. L et al.Food additives & contaminants. Part A. Chemistry, analysis, control, exposure & risk assessment (Print). 2012, Vol 29, Num 3, pp 461-468, issn 1944-0049, 8 p.Article

Kinetic migration studies using porapak as solid-food simulant to assess the safety of paper and board as food-packaging materialsNERIN, C; CONTIN, E; ASENSIO, E et al.Analytical and bioanalytical chemistry. 2007, Vol 387, Num 6, pp 2283-2288, 6 p.Article

Migration of a UV stabilizer from polyethylene terephthalate (PET) into food simulantsBEGLEY, T. H; BILES, J. E; CUNNINGHAM, C et al.Food additives and contaminants. 2004, Vol 21, Num 10, pp 1007-1014, issn 0265-203X, 8 p.Article

Stability testing of selected plastics additives for food contact in EU aqueous, fatty and alternative simulantsSIMONEAU, C; HANNAERT, P.Food additives and contaminants. 1999, Vol 16, Num 5, pp 197-206, issn 0265-203XArticle

Analysis of 16 phthalic acid esters in food simulants from plastic food contact materials by LC-ESI-MS/MSXIAOJING LI; WENMING XIONG; GUONAN CHEN et al.Journal of separation science (Print). 2013, Vol 36, Num 3, pp 477-484, issn 1615-9306, 8 p.Article

Analytical procedure for the determination of Ethyl Lauroyl Arginate (LAE) to assess the kinetics and specific migration from a new antimicrobial active food packagingPEZO, Davinson; NAVASCUES, Beatriz; SALAFRANCA, Jesus et al.Analytica chimica acta. 2012, Vol 745, pp 92-98, issn 0003-2670, 7 p.Article

Migration of Ti from nano-TiO₂-polyethylene composite packaging into food simulantsLIN, Qin-Bao; HE LI; ZHONG, Huai-Ning et al.Food additives & contaminants. Part A. Chemistry, analysis, control, exposure & risk assessment (Print). 2014, Vol 31, Num 7, pp 1284-1290, issn 1944-0049, 7 p.Article

Migration of antimony from PET containers into regulated EU food simulantsSÁNCHEZ-MARTÍNEZ, María; PÉREZ-CORONA, Teresa; CÁMARA, Carmen et al.Food chemistry. 2013, Vol 141, Num 2, pp 816-822, issn 0308-8146, 7 p.Article

Influence of Food Simulating Solutions on the Hardness of Composite ResinsSEVIMAY, Müjde; YÜCEL, Münir Tolga; TAK, Onjen et al.Journal of composite materials. 2008, Vol 42, Num 1, pp 69-75, issn 0021-9983, 7 p.Article

Migration of antimicrobial agents from starch-based films into a food simulantKUORWEL, Kuorwel K; CRAN, Marlene J; SONNEVELD, Kees et al.Lebensmittel - Wissenschaft + Technologie. 2013, Vol 50, Num 2, pp 432-438, issn 0023-6438, 7 p.Article

Analysis of melamine migration from melamine food contact articlesCHIK, Z; MOHAMAD HARON, D. E; AHMAD, E. D et al.Food additives & contaminants. Part A. Chemistry, analysis, control, exposure & risk assessment (Print). 2011, Vol 28, Num 7, pp 967-973, issn 1944-0049, 7 p.Article

Migration of nanosized layered double hydroxide platelets from polylactide nanocomposite filmsSCHMIDT, B; KATIYAR, V; PLACKETT, D et al.Food additives & contaminants. Part A. Chemistry, analysis, control, exposure & risk assessment (Print). 2011, Vol 28, Num 7, pp 956-966, issn 1944-0049, 11 p.Article

Effect of ionising radiation treatment on the specific migration characteristics of packaging―food simulant combinations: effect of type and dose of radiationZYGOURA, P. D; PALEOLOGOS, E. K; KONTOMINAS, M. G et al.Food additives & contaminants. Part A. Chemistry, analysis, control, exposure & risk assessment (Print). 2011, Vol 28, Num 5, pp 686-694, issn 1944-0049, 9 p.Article

Validation of a liquid chromatography―mass spectrometry method for determining the migration of primary aromatic amines from cooking utensils and its application to actual samplesSENDON, Raquel; BUSTOS, Juana; SANCHEZ, Jose Juan et al.Food additives & contaminants. Part A. Chemistry, analysis, control, exposure & risk assessment (Print). 2010, Vol 27, Num 1, pp 107-117, issn 1944-0049, 11 p.Article

Stability of bisphenol A diglycidyl ether and bisphenol F diglycidyl ether in water-based food simulantsPOUSTKOVA, Ivana; DOBIAS, Jaroslav; STEINER, Ingrid et al.European food research & technology (Print). 2004, Vol 219, Num 5, pp 534-539, issn 1438-2377, 6 p.Article